Taylor Connoisseur Premium Oven Thermometer, 503 Review

Pros:

1.Improved mounting clip:Most cheap thermometers fall off the rack with the slightes nudge and whenever I slide the rack in or out.This one clips on more securely.

2.Better positioning:It can sit securely atop a rack, tilted back for easier viewing.

Cons:

1.Hard to read:Big dial but small numbers.

2.Expensive:Double to triple the price of the economy models.

3.Not fully oven-proof:The advertising boasts a temperature range up to 600 degrees, but a prominent "WARNING" on the package recommends "removing the thermometer" if the oven is used above 440 degrees to avoid cosmetic damage.

4.No metric scale:Fahrenheit only.Other comments:

1.Speed:In an oven pre-heated until another thermometer read 425 degrees, this one took about 12 minutes to go from room temperature to a stable reading of 425.

2.Accuracy:I don't know how accurate it is, but at least it's consistent with my old thermometer.After it reached 425 degrees, this model's reading matched the 425-degree reading on the old thermometer almost exactly.

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Product Description:
Oven thermometer. Since most oven temperatures vary from top to bottom and side to side, place an oven thermometer next to food while cooking to ensure proper temperatures.

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